Food and Drink: August 2004 Archives

Sharp fat busting oven

Sharp has created a new type of oven that uses 570 degree fahrenheit superheated steam to melt fat out of food being cooked.

Sharp claims the AX-HC1 Electric Superheated Steam Oven removes 8 times as much fat from a steak than pan frying cutting calories by 13%.

It is only planned to be sold in Japan at the moment, and will cost $1150.

I just hope it doesn't take away the flavor with the fat!

Press release and scientific mumbo-jumbo

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